TACOS
Served with red rice & home fried beans.
CARNE ASADA TACOS (2)...........................................$7.95
Grill skirt steak with pico de gallo and guacamole.
CARNITAS TACOS (2)..................................................$7.95
Slow roasted pork with tomato sauce, pico de gallo and guacamole.
AL PASTOR TACOS (2)...................................................$7.95
Marinated pork with our special recipe, served with pico de gallo and guacamole.
GRILL FISH TACOS (2).........................................$8.95
Fish with citrus cabbages served on a flour tortilla with fresh avocado, pico de gallo and guacamole.
BRAISED BEEF OR CHICKEN TACOS.........................$7.95
(2 hard shell)Shredded beef or chicken with bell papper, onion and tomato, served with lettuce and tomato sauce topped with cheese.
SHRIMP TACOS (2)...............................................$8.95
Sauteed rock shrimp served with green cabbage,avocado and tartar salsa.
LENGUA TACOS (2)..................................................$7.95
Slowly boiled TONGUE with our secret recipe, served with cilantro, lime, and top with tomatillo sauce.
BURRITOS
Carne asada
Carnitas
Al pastor
Braised beef
Braised chicken
Yeggie
Chile Verde
Chile Colorado Burrito
Topped with ranchero salsa & cheese. All burritos have beans and rice inside. Your choice for $7.95
Beans and Cheese $5.95
TORTAS
Mexican telera bread with chipotle, mayonnaise, avocado, lettuce, red onion, Jack cheese and tomato. Your choice for $7.95
Carne asada
Carnitas
Al pastor
Braised beef
Braised chicken
COMBOS
We invite you to create your own combinations from the following choices.
Served with rice and beans
1. One Entree..................................................$6.95
2. Two Entree.............................................$7.95
3. Three Entree.....................................................$10.95
TACO: A crisp tortilla stuffed with chicken or beef and shredded lettuce topped with grated cheese and tomato.
QUESADILLA:Toasted flour tortilla with cheese. Add $1.00 for chicken or beef.
ENCHILADA: A tortilla dipped in sauce stuffed with cheese or chicken, rolled and topped with sauce and melted cheese.
TAMAL: Chicken, pork, beef or cheese, wrapped in a corn husk full of masa and steam.
TAQUITO: Shredded beef or chicken, fried to a golden brown.
APERITIVOS/APPETIZERS
LOS AGAVES GUACAMOLE.........................................$8.95
Smashed avocados with cilantro, onion, lime juice and tomato, served with tortilla chips.
CHIPOTLE BUFFALO WINGS ..................................$6.95
Served with Celery,carrot sticks, ranch dressing, and hot sauce.
CALAMARI FRITO.....................................................$7.95
Fried calamari served with your choice of tomato sauce or hot sauce.
AZTECA TAQUITOS..............................................$6.95
Three corn taquitos stuffed with choice of beef or chicken and served with guacamole, sour cream, tomato sauce and cheese.
CEVICHE FISH PLATE...........................................$9.95
Fish marinated over night in lemon juice sauce, served with pico de gallo, avocado, and tortilla chips.
FIESTA PLATTER .......................................$9.95
Cheese quesadilla, nachos, chicken wings and beef taquito. Served with sour cream and guacamole.
FLAUTAS ............................................$6.95
Three flour tortillas stuffed with your choice of beef or chicken and served with guacamole, sour cream
BABY SCALLOPS ON SHELL ............................................$7.95
Baby scallops on shell served with your choice of one of the following options:
1) Cocktail sauce, horse radish, parsley and lime. 2) Worcestershire sauce, parsley, green onion and hot sriracha chili sauce.
SOPAS/SOUPS
TORTILLA SOUP..._.........Cup: $3.95..............Bowl: $4.95.
A blend of roasted tomatoes and peppers, Served with avocado, and panel Mexican cheese and tortilla strips.
ALBONDIGA SOUP..................Cup: $3.95......Bowl:$4.95 Home made meat balls with vegetables and chipotle
pepper broth
CALDOS/SOUPS
A blend of roasted tomatoes, green bell peppers, red bell peppers, green cabbage, chile chipotle, onion and shrimp base.
CALDO DE CAMARON (SHRIMP)............................$9.95
Served with slice carrots, celery, cilantro, Italian Zuquini and your choice of corn or flour tortillas.
CALDO DE PESCADO (FISH FILLET)........................$9.95
A fish fillet served with slice carrots, celery, cilantro, Italian Zuquini and your choice of com or flour tortillas.
CALDO DE PULPO (Octopus) ...................$9.95
Served with slice carrots, celery, cilantro, Italian Zuquini and your choice of corn or flour tortillas.
ENSALADAS/SALADS
LOS AGAVES CHOPPED SALAD ...................$8.95
Iceberg lettuce tossed with black beans, diced chicken, tomatoes, corn, tomatoes, corn, cojita cheese, tortilla strips and mesquite BBQ ranch dressing
TOSTADA GRANDE.......................................................$8.95
Choice of beef or chicken, served in a large tortilla shell with beans, lettuce, tomatoes, green onions, cheese, sour cream and guacamole.
CARRIBEAN SALAD ............................................$8.95
Iceberg lettuce tossed with green bell peppers, red bell peppers, black beans, corn, tomatoes, tortilla chips and ranch, cilantro,jalapeno sauce.
ESPECIALIDADES/SPECIALITIES
CHILAQUILES...............................................$9.95
Mexican style casserole layered with home made tortilla chips, shredded cheese, tomato, eggs, pasilla salsa and topped with cotija cheese, grill chicken, avocado, red onion and sour cream.
CARNE ASADA........................................................$10.95
Grill skirt steak, cilantro, lemon and cumin, served with rice and charro beans, guacamole, pico de gallo and sauteed green onions.
ENCHILADAS SUIZAS ............................................$9.95
Two corn tortillas filled with choice of chicken or cheese and smothered with green tomatillo sauce and cheese, served with rice and beans.
CHICKEN OR BEEF MILANESA ...........................$10.95
Los Agaves favorite. Pounded and lightly breaded chicken or beef marinated with mustard and egg sauce, served with -ice and vegetables.
Pan of red snapper fish, house Veracruzano sauce, sliced green olives, onions, mixed peppers, tomato and white wine broth, served with rice & vegetables.
ASADA AND SHRIMP.................................................$12.95
Steak and shrimps served with rice, vegetables, or charro beans.
CARNITAS MICHOACANAS .................................$9.95
Slowly cooked pork served with pica de gallo and guacamole, served with rice and charro beans.
COCHINITA PIBIL.......................................................$9.95 Achiote marinated pork, slowly roasted and served with red onions, guacamole, rice and charro beans.
ENCHILADAS..........................................................$9.95
Two corn tortillas filled with chicken or cheese or veggies, topped with home made enchilada sauce, sour cream, lettuce and Mexican panela, served with rice and beans.
THE HOUSE FAJITAS ...........................................$10.95
Your choice of chicken, beef or shrimp with bell pepper, tomato, cilantro and onion, served with rice, beans, guacamole and sour cream.
HOUSE TEQUILA SHRIMPS.......................................$12.95
Marinated shrimps sauteed with tequila, garlic, parsley and lime juice, served with rice and vegetables.
EL PRESIDENTE SHRIMPS..........................................$12.95
Marinated shrimps sauteed with brandy, garlic and chipotle sauce, served with rice and vegetables.
MOLE POBLANO .......................................................$9.95
Chicken marinated and cooked with our special home made mole sauce, served with rice and beans.
GRILLED SALMON..................................................$10.95
Pacific salmon served with our special lemon sauce, rice and vegetables.
OVEN BAKED HALIBUT..............................................$16.95
Baked halibut fish fillet marinated with chipotle and white wine sauce, served with tomatillo sauce, sliced of bell pepper, rice & vegetables.
CHILE VERDE CHONK'S ...........................................$9.95
Pork loin meat cooked until tender in our special home made tomatillo sauce, served with rice and beans.
CHILE COLORADO ....................................................$9.95
Diced beef cooked with pasilla and California chile sauce, served with rice and beans.
EGGPLANT VERACRUZ................................................$9.95
Pan of egg plant, house veracruzano sauce, sliced green olives, onions, peppers, tomato and white wine, served with rice and vegetables.